From gorgeous gin infused cakes, to Kahlua filled espresso martini trifles, you're guaranteed to find a boozy cake or dessert that'll impress your friends and become the talking point of the dinner party!
What's better than an alcoholic beverage? An alcoholic beverage that's disguising itself as a dessert! We've got cheesecakes, cupcakes, cobblers, tarts, cakes and many more recipes to satiate any alcoholic craving.
This chocolate trifle recipe couldn't be easier. Supermarket chocolate cake, lashings of fresh custard and whipped cream and vodka and Kahlua of course.
A match made in heaven! Layers of squidgy coffee and Kahlúa-infused chocolate sponge are sandwiched together with an ever-so-addictive coffee-spiked cream cheese icing.
If rum is your tipple, then this fruity number is for you. Zingy pineapple and coconut is a winning combo in this Caribbean twist on an upside down cake – use any rum you have to hand.
The simple lemon drizzle cake is taken to a new level with the addition of fragrant Amaretto. We’ve decorated ours with classic cocktail cherries for a retro spin, but you could use glacé cherries instead.
A crack team of highly skilled food content producers, the GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurstis our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating nocellara olives at every opportunity, and will take the cheeseboard over dessert any time. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time.