Yes it might be silly to call this a recipe because ultimately you are just wrapping cheese and pickles with salami, but some of the simplest recipes are typically the best ones in life. Case in point with these pickles in blankets.Â
Grab the best quality ingredients you can find which includes goat's cheese, a crunchy cornichon and salami and get wrapping! Secure it in place with a toothpick and present on a lovely platter or tray to friends the next time they come over.
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Yields:
16 serving(s)
Prep Time:
10 mins
Total Time:
10 mins
Cal/Serv:
39
Ingredients
16
small slices salamiÂ
100g
soft goat's cheese
16
cornichons
Directions
Step 1Lay salami slices on a work surface. Divide the goatâs cheese between the slices and lay a cornichon on top of each stack.
Step 2Roll up and secure with cocktail sticks, if needed.
GH TIPS:
Assemble up to 5hr ahead, cover and chill.
For a twist on the above, you could try prosciutto, melon and fresh basil instead. Or why not try coppa ham, comte and a pickled baby onion?
We love entertaining and we have loads more canape recipes to try, including our favourite crispy sushi rice cakes recipe with seared tuna.
A crack team of highly skilled food content producers, the GH Kitchen Team are Good Housekeepingâs resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurstis our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating nocellara olives at every opportunity, and will take the cheeseboard over dessert any time. With a wealth of professional kitchen experience between them, theyâre dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust theyâll work every single time. Â
