If you don’t fancy rice, serve inside warm wholemeal tortillas instead.
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Yields:
4 serving(s)
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Cal/Serv:
422
Ingredients
400g
beef rump steaks, about 2, excess fat trimmed
1Tbsp.
sweet smoked paprika
2tsp.
ground cumin
1tsp.
garlic powder/granules
tsp.
ground coriander
juice 2 limes
2
onions, finely sliced
2
mixed-colour peppers, deseeded and finely sliced
2Tbsp.
vegetable oil
4
large ripe tomatoes, roughly chopped
2g
pouches microwave brown basmati rice
2Tbsp.
soured cream
large handful coriander roughly chopped, to serve
Directions
Step 1Slice the beef across the grain into 3⁄4cm-thick strips and mix in a non-metallic bowl with the spices, lime juice and 1tsp fine salt. Cover and chill for at least 30min (up to 6hr).
Step 2Preheat oven to 200°C (180°C fan) mark 6. In a large roasting tin or ovenproof serving dish, mix the onions, peppers, oil and plenty of seasoning and cook in oven for 15min, until starting to soften. Stir in marinated beef and tomatoes, spreading to level. Return to oven for 15min.
Step 3Remove tin/dish from oven and stir through the rice,breaking up any clumps with a fork. Return to oven for 5-10min, until rice is piping hot. Dollop over soured cream and sprinkle over coriander to serve.
A crack team of highly skilled food content producers, the GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurstis our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating nocellara olives at every opportunity, and will take the cheeseboard over dessert any time. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time.
