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Small handful coriander stalks, chopped
- 2
garlic cloves, chopped
- 1/2 tsp.
white or black peppercorns
- 2 tsp.
fish sauce
- 2 tsp.
oyster sauce
- 2 tsp.
soy sauce
- 1 tsp.
palm sugar (see GH tip)
- 2
pork shoulder steaks, about 350g
- Step 1In a pestle and mortar, pound the coriander stalks, garlic and peppercorns until paste-like. Mix in the fish, oyster and soy sauces and the palm sugar. Scrape into a medium non-metallic bowl and set aside.
- Step 2Cut the pork shoulder across the grain into strips, roughly 5mm thick. Put into the marinade bowl, turn to coat, cover and chill for 1hr, or up to 24hr.
- Step 3About 15min before cooking, cover the skewers with cold water and leave to soak.
- Step 4Thread the pork on to the skewers, packing each strip tightly down in an S pattern.
- Step 5Barbecue over medium heat, turning occasionally, for 15-20min until cooked through and tender. Serve warm, with rice.
GH Tip Palm sugar has an amazing caramel popcorn flavour but you can use light muscovado sugar instead.
No BBQ? No problem!
Heat a griddle pan over medium heat and cook skewers for 15-20min, turning occasionally. Add a spoonful of water to pan every 5min or so, to help with the cooking.
Per serving:
- Calories: 134
- Protein: 11g
- Fat: 10g
- Sat fat: 3g
- Carbs: 1g
- Sugars: 1g
- Fibre: 0g
A crack team of highly skilled food content producers, the GH Kitchen Team are Good Housekeeping’s resident recipe developers and all-round food obsessives. GH Kitchen Director Sarah Akhurst is our resident hosting pro and loves nothing more than putting on a foodie feast for friends. Senior Cookery Writer Alice Shields is a former pastry chef and baking fanatic who loves making bread and would have peanut butter with everything if she could. Lover of all things savoury, Senior Cookery Writer Grace Evans can be found eating nocellara olives at every opportunity, and will take the cheeseboard over dessert any time. With a wealth of professional kitchen experience between them, they’re dedicated to ensuring every Good Housekeeping recipe is the best it can be, so you can trust they’ll work every single time.
