Loren Cecil
Loren Cecil joined the Good Housekeeping team as a freelance contributor in November 2021 after interning in the Test Kitchen while in graduate school. She has an undergraduate sociology degree from Tulane University and a Masters in Journalism from NYU. Her gourmet mom and four years in New Orleans fostered her passion for food and cooking, which she uses to craft mouthwatering write-ups for the Food Department.
How to Cook Steak in the Oven
Too cold outside? No grill? Perfectly cooked steak is still possible.
Here's How to Make Buttermilk in a Pinch
These substitutes will save the day for your fluffy pancakes.
Herbed White Bean Dip
Add a little green to your apps table.
30 Soup Recipes That Are Perfect for the Winter (Or Anytime of the Year)
Give these delicious and easy ideas a try ASAP.
Vegan Lasagna
Yes, even lasagna can be vegan!
Air Fryer Stuffed Chicken
Haven't tried air frying stuffed chicken? Now is the time.
Dirty Martini With Stuffed Olives
You just need 2 ingredients (plus garnishes!) to make this classic cocktail.
Easy Maple Horchata
This Mexican-inspired beverage is a sweet and creamy sipper.
Chicken Scarpariello
Try this easy chicken dish for a flavorful, filling feast.
Butternut Squash Curry
The perfect combination of sweet and spicy!
Creamy Cauliflower Soup with Almond-Thyme Gremolata
Cauliflower soup is an easy, elegant starter.
How to Ripen an Avocado Quickly
Need guacamole ASAP? Here's how to have an avocado ready to eat in minutes.
A Thorough Guide to the 12 Most Popular Types of Frosting
We broke down every option to top your next cake or cupcake.
Running Low on Ingredients Mid-Bake? These Substitutes for Powdered Sugar Can Help
When you don't have time to run to the store, these dessert hacks can save the day.
7 Easy Sour Cream Substitutes for Any Recipe
Whether you've run out of sour cream or can't stomach the dairy, these alternatives will get the job done.
30 Standout Side Dishes for Ham to Complete Your Holiday Meal
These ham side dishes will make your dinner plate even more delicious.